Green Apple chutney

This is a really tasty chutney- healthy and easy to make too..

Ingredients:
Green apples - 4
Green chilles - 4
Oil- 1 tsp
Mustard seeds, salt and hing to taste

Preparation:
Wash and dice the apple with skin , in to small cubes. Take a kadai , add oil and mustard seeds. When the mustard seeds splutter, add green chilles, hing and the apple.
Turn to medium flame and cover with lid.
When the apple is really soft,add salt and turn off stove and cool the mixture.
Blend to fine chutney in mixer.

It goes well with chappatis as well as plain rice.